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Butter Brioche – 2 Ct

Butter Brioche – 2 Ct


Our large Butter Brioche (600g / 1.32lbs) is made in the northwest of France, traditionally hand braided and baked using the finest French butter and flour. This famous French bread is known for its soft, fluffy texture and golden-brown crust.

How To Serve

Ready to eat – enjoy your Butter Brioche both sweet and savory during any day of the week. You can make up to 13 French toasts with one loaf.


Unbleached unbromated wheat flour, eggs, sugar, water, butter, raising agent (unbleached unbromated wheat flour, water, salt), invert sugar syrup, emulsifier (mono- and diglycerides of fatty acids), yeast, salt, thickener (carboxymethyl cellulose), antioxidant (ascorbic acid, natural flavors).

Contains wheat, eggs and milk.


100% butter

Cage-free eggs

100% French flour

CRC certified flour

Palm oil free


Nutrition Facts

Servings: 12, Serv size: 1 slice (50g), Amount per serving: Calories 170Total Fat 5g (8% DV), Sat. Fat 3g (15% DV), Trans Fat 0g, Cholest. 27mg (9% DV), Sodium 200mg (8% DV), Total Carb. 28g (9% DV), Dietary Fiber 1g (4% DV), Total Sugars 6g (Incl. 6g Added Sugars, 6% DV), Protein 4g, Vit. D (0% DV), Calcium (3% DV), Iron (8% DV), Potas. (2% DV).

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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  • Plastic bag is recyclable
    Closing clip is recyclable

  • Made with butter

  • Cage-free eggs

  • Room temperature for 15 days

Butter Brioche

The earliest recorded history of the term “Brioche” dates back to 1404. Considered a viennoiserie or French baked specialty, the brioche has been enjoyed for centuries both as a delicacy and as a symbol of status. During the 18th century famine, the amount of butter in your brioche would be proportional to your prosperity. The brioche, which is best described as a cross between bread and cake, is now traditionally consumed with tea, and acts as a vessel for sweet or savory fillings in various cuisines.