Story of the Pears & Almond Tartlets

Minutes away from the Mont St Michel in Normandy, France, there is a little town called Avranches. It is there that for more than a century a family owned company has been baking with care, delicious cookies. Made with the best ingredients, each recipe is perfected to reflect all the know how and tradition gathered through the years. Delicious “petite” pies crust, covered with a delicious filling made with pear and almond, for a delicious indulgence at any time of the day...

-          Made by a family owned company baking cookies and cakes since 1905

-          No hydrogenated fat, no palm oil

-          Made with real fruits