Our brioche is made in Vendée, France. A traditional French bread, it is a deliciously sweet and fluffy. Recognizable by its signature braided folds, it can range from sweet to savory. It is often decorated like the Brioche des Rois in Provence, France. You may eat your brioche for breakfast in the original French way or even in the American way as a burger bun!
Enjoy brioche at any time of the day with your favorite meal or as an accompaniment to tea or coffee.